Imagine this: a thick and juicy pork steak, seasoned and basted to perfection before being grilled on the barbecue until it reaches optimal tenderness and melts in your mouth with the first bite. This is what Gourmet Secrets’ Prime Rib Pork Steak can offer you. This top loin cut of pork will delight your family and friends at your next barbecue with its great texture and taste.
The Prime Rib Pork Steak is a cut of pork from the top loin, just above the tenderloin, with a distinct strip of fat along one side and a pinkish color. The strip of fat helps keep the meat juicy and tender as it cooks and enhances the flavor. You can prepare it baked, fried or grilled, though some people like to cure or smoke it to make back bacon! The difference between these and our French-Cut Pork Chops is the bone: pork steaks have no bone in them, while pork chops do.
Try some tasty 6-ounce pork steaks in your next Gourmet Secrets order!